Bibliografia

• Braun H, Koehler K, Geyer H et al. Dietary supplement use among elite young German athletes. Int J Sport Nutr Exerc Metab 2009; 19(1): 97-109.

• Di Giacomo C, Acquaviva R, Sorrenti V et al. Oxidative and antioxidant status in plasma of runners: effect of oral supplementation with natural antioxidants. J Med Food 2009; 12(1): 145-50.

• Hornery DJ, Farrow D, Mujika I, Young WB. Caffeine, carbohydrate, and cooling use during prolonged simulated tennis. Int J Sports Physiol Perform 2007; 2(4): 423-38.

• McNaughton LR, Kenney S, Siegler J et al. The effect of superoxygenated water on blood gases, lactate, and aerobic cycling performance. Int J Sports Physiol Perform 2007; 2(4): 377-85.

• Quindry JC, McAnulty SR, Hudson MB et al. Oral quercetin supplementation and blood oxidative capacity in response to ultramarathon competition. Int J Sport Nutr Exerc Metab 2008; 18(6): 601-16.

• Rollo I, Williams C, Gant N, Nute M. The influence of carbohydrate mouth rinse on self-selected speeds during a 30-min treadmill run. Int J Sport Nutr Exerc Metab 2008; 18(6): 585-600.

• Young CR, Stephens MB. Sports and nutritional supplement use in USMC recruits: a pilot study. Mil Med 2009; 174(2): 158-61.