Bibliografia

1) McCord J.M., Fridovich I.: Superoxide dismutase - An enzymatic function or erythrocuperein (Hemocuperein) , J. Biol. Chem. 244: 6049, 1969.

2) Alessio M., Goldfarb H.A.: Lipid peroxidation and scavenger enzymes during exercise: adaptive response to training. J. Appl. Physiol. 64: 1333-36, 1988.

3) Eriksson E., An N.A.: Antioxidant agents in raw materials and processed foods. In Corongiu, Banni (eds): Free radicals and antioxidants in nutrition, Richelieu Press, pp. 205-24, London, 1993.

4) Fiorella P.L., Bargossi A.M., Grossi G., Motta R., Battino M., et al.: Metabolic effects of CoQ ₁₀ treatment in high level athletes . In Folkers K., Littarru G.P. (eds): Biochemical and Clinical Aspects of CoQ. Vol. 6. Elsevier Science Publishers, Amsterdam, 1991.

5) Emken E.A.: Do Fatty acids isomers influence cell function and membrane lipids? In Corongiu, Banni (eds): Free radicals and antioxidant in nutrition. Richelieu Press, pp. 331-45, London, 1993.

6) Ramasarna T.: Natural occurrence and distribution of Coenzyme Q . In G. Lenaz (ed): Coenzyme Q, J. Wiley & sons Ltd., 1985, pp. 25.

7) Anuradha C.V., Balakrishnan S.D., Venugopal P. Menon: Increased erythrocyte lipid peroxidation and osmotic fragility in sports persons. Med. Sci. Res. 23(6): 409-12, 1995.

8) Parkhouse W.S., McKenzie D.C.: Possible contribution of skeletal muscle buffers to enhanced anaerobic performance: a brief review . Med. Sci. Sports Exerc. 16(4): 328-38, 1984.

9) Parkhouse W.S., McKenzie D.C., Hochochka P.W., Mommsen T.P., Ovalle W.K., Shinn S.L., Rhodes E.C.: The relationship between carnosine levels, buffering capacity, fyber type, and anaerobic capacity in élite athletes , J. Appl. Physiol. 58: 14-17, 1985.

10) Abe H. and coll.: Human urinary excretion of L-Histidine related compounds after ingestion of several meats and fish muscle , Int. J. Biochem., 25(9): 124549, 1993.

11) Boldyrev A.A.: O Biologicheskom znachenii gistidinsoderzhashchikh dipeptidov (Biological role of histidine-containing dipeptides), Biokhimiia, 51(12), 1930-43.

12) Dupin A.M., Bemanandzara M., Stvolinskii S.L., Boldyrev A.A., Severin S.E.: Myshechnye dipeptidy, prirodnye ingibitory perekisnogo okisleniia lipidov (Muscle dipeptides, natural inhibitors of lipid peroxidation), Biokhimiia, 52(5): 782-787, 1987.

13) Guliaeva N.V.: Superoksidperekhvatyvaiushchaia aktivnost' karnozina v prisutstvii ionov medi i tsinka (Superoxidescavenging activity of carnosine in the presence of copper and zinc ions), Biokhimiia, 52(7): 1216-20, 1987.

14) MacFarlane N., Macmurray J., O'Dowd J.J., Dargie H.J., Miller D.J.: Synergism of Histidyl Dipeptides as Antioxidants J. Mol. Cell. Cardiol. 23: 1205-07, 1991.